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Broken News


From Oats to Overcomplication: How Feeding Horses Became Rocket Science (and Big Business)
Once upon a time, in the quaint, mud-soaked decades of the late 20th century, feeding a horse was simple. Oats. Barley. A scoop of chaff. Maybe, if you were feeling generous, a linseed mash on a Sunday. Horses survived. Many even thrived. And — whisper it — they were rideable.


🥵 Beat the Heat—But Keep the Show On, Obviously!
The Global Equestrian Federation (GEF) has launched a bold new initiative to combat the sweltering conditions affecting riders, horses, and anyone foolish enough to wear white breeches in August: it’s called “Beat the Heat”, and it’s exactly what you think it is—well-meaning advice instead of rescheduling shows.


🥕 Bridles and Backlash: Is Dressage Finally Taking the Bit Between Its Teeth?
France has done the unthinkable—again. No, not another pension protest, but something far more controversial in certain circles: the French Equestrian Federation (FFE) has officially allowed bitless bridles up to Grand Prix at national level.
Equestrian Life


Winter Horse Care: Then vs Now — From Straw-Stuffed Sheets to Michelin-Man Rugging
Winter horse care has evolved from “make do and hope for the best” to a full-blown fashion show with enough kit to rival a North Face outlet.


From Oats to Overcomplication: How Feeding Horses Became Rocket Science (and Big Business)
Once upon a time, in the quaint, mud-soaked decades of the late 20th century, feeding a horse was simple. Oats. Barley. A scoop of chaff. Maybe, if you were feeling generous, a linseed mash on a Sunday. Horses survived. Many even thrived. And — whisper it — they were rideable.


🥵 Beat the Heat—But Keep the Show On, Obviously!
The Global Equestrian Federation (GEF) has launched a bold new initiative to combat the sweltering conditions affecting riders, horses, and anyone foolish enough to wear white breeches in August: it’s called “Beat the Heat”, and it’s exactly what you think it is—well-meaning advice instead of rescheduling shows.
Riding and Competition


🥵 Beat the Heat—But Keep the Show On, Obviously!
The Global Equestrian Federation (GEF) has launched a bold new initiative to combat the sweltering conditions affecting riders, horses, and anyone foolish enough to wear white breeches in August: it’s called “Beat the Heat”, and it’s exactly what you think it is—well-meaning advice instead of rescheduling shows.


🥕 Bridles and Backlash: Is Dressage Finally Taking the Bit Between Its Teeth?
France has done the unthinkable—again. No, not another pension protest, but something far more controversial in certain circles: the French Equestrian Federation (FFE) has officially allowed bitless bridles up to Grand Prix at national level.


The Great Foaming Scandal: Dressage’s Dirty Little Secret (Now Banned by Emergency Decree)
In what can only be described as the lowest high-performance moment in equestrian sport since rollkur met Instagram, the Global Equestrian Federation (GEF) has issued an emergency rule banning the use of fake foam in horses’ mouths.
Horse Care and Welfare


Winter Horse Care: Then vs Now — From Straw-Stuffed Sheets to Michelin-Man Rugging
Winter horse care has evolved from “make do and hope for the best” to a full-blown fashion show with enough kit to rival a North Face outlet.


From Oats to Overcomplication: How Feeding Horses Became Rocket Science (and Big Business)
Once upon a time, in the quaint, mud-soaked decades of the late 20th century, feeding a horse was simple. Oats. Barley. A scoop of chaff. Maybe, if you were feeling generous, a linseed mash on a Sunday. Horses survived. Many even thrived. And — whisper it — they were rideable.


🥵 Beat the Heat—But Keep the Show On, Obviously!
The Global Equestrian Federation (GEF) has launched a bold new initiative to combat the sweltering conditions affecting riders, horses, and anyone foolish enough to wear white breeches in August: it’s called “Beat the Heat”, and it’s exactly what you think it is—well-meaning advice instead of rescheduling shows.
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